PLANT DISEASES

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Plant disease?
Conditions for disease
Disease pictures

Explanations of terms

What is plant pathology?

This is a science to increase our knowledge about plant diseases. The study includes such factors as the biology of the pathogenic organisms, how the pathogens cause diseases, and the interactions between pathogens and host plants. The end result achieved is to devise better methods of preventing or controlling diseases and alleviating the damaged that they cause. Link

What is a plant disease?

A strict definition is infectious organisms, called pathogens, that multiply and spread to other nearby plants. A large number of the pathogens are microscopic. These include bacteria, fungi, parasites, nematodes, and viruses. A loose definition is an infectious organism that invades a plant, and causes distress, harm, or death.

Physical damage to trees, deer, rodents, and birds are not considered pathogens.

What are conditions for disease?

Three conditions must occur at the same time.

  • The host plant must be susceptible
  • A pathogen must be present
  • The environment must be favorable for infection by the pathogen

Plant disease-causing organisms are divided into four groups

  • viruses
  • bacteria
  • fungi
  • nematodes

Viruses: replicate only inside living cells, can multiply within the host, and are smaller than a plant cell.

They cause dwarfing, stunting, odd color patterns on leaves, distortion of stems, leaf roll, mosaics, and ring spots.

Bacteria: are single cells surrounded by a cell wall. Bacteria enters plants through wounds, injuries, pruning, and grafting openings.

They cause leaf spots, blights, soft rots, wilts, scabs, fire blight and cankers.

Fungi: enter plants through natural openings or wounds.They do not produce their own food. They consume dead organic matter such as dead leaves and grass.

Rusts, powdery mildews, and downy mildews are fungi called obligate parasites.

Nematodes: are non segmented roundworms. They are so small that a microscope is needed to view them. Some are environmentally good. The ones that cause damage affect plant roots and stems.

Nematodes cause root knots, root galls, root lesions, and stunting.






Most common diseases

Plant diseases are caused by bacteria, fungi, viruses, and mycoplasma-like organisms. Since most of these are microscopic in size you cannot look for the perpetrator. Instead you have to look at the symptoms of the plant. The following is a list of the most common types of problems found in Texas.

Anthracnose (fungi) Watery, rotting spots on foliage, stems, flowers, or fruits. Spots may be yellow, brown, pinkish, or purplish, often with a raised margin. It over winters in seeds and crops, spread by wind. Tree branch tips die.
Spots on fruit are usually sunken and watery.
Apple scab (fungi) Common in humid areas. Light gray spots become olive green as they age, then brown and black. Scab over winters on old leaves, spread by wind. Spots on fruit become corky. Found on apples, crabapples, hawthorns, and pears.
Bacterial soft rot (bacteria) Initially creates a small dark-colored, moist, rotting area. Bacteria enters plants through wounds, bruises, dead tissue, or when an insect bites into the plant. Cabbage, cauliflower, onions, celery, peppers, hyacinths.
Bacterial spot (bacteria) Small, yellowish green, water soaked spots may appear on leaves. As spots age they become dark and greasy looking. Tissue drops out leaving a shotgun like hole. It over winters in seeds and crops, spread by wind. Vegetables and flowers: begonias, geraniums, and hyacinths.
Bacterial wilt (bacteria) The first wilting appear in the afternoon, by morning they appear to have recovered, and often repeats this cycle. Initially only one side of the plant may be affected. Bacterial ooze is inside stem. Squash family, tomatoes, nightshades, corn.
Citrus scab (fungi) Only affects the skin of the fruit, but because the disease travels into the twigs it can be severely damaging to lemon trees. Spray with copper when leaves are beginning to fall. All citrus trees
Crown gall (bacteria) Difficult to control once it occurs. Enters plants through roots by wounds created by nematodes or root aphids. Causes roots to rot. Roses, fruit trees, grapes, tomatoes.
Curly top virus (virus) Affects annual and perennial plants, symptoms are downwardly curling leaves, yellowing, and clear veins before they die. Spread by leafhoppers. Vegetables and ornamental plants.
Cytospora Canker (fungi) Long, sunken cankers form on branches or the trunk. Bark under the canker is often cracked and darkened and may be surrounded with a raised callus. Gummy material oozes down the trunk. Blue spruce, maples, ash, willow, and fruit trees.
Downy Mildew (fungi) Oldest leaves are affected first. Upper leaf surfaces have small, yellowing spots, lower surface is gray or whitish mold. Fungi requires a film of water to develop. Vegetables, ornamentals, fruit trees.
Early blight (fungi) Leaf spots are brown with a target pattern. Sunken leisons appear on the fruit. Practice 3 to 4 year rotations and clean up all garden debris in fall. Tomatoes
Fire blight (bacteria) Sudden wilting of leaves, blossoms, and young shoots occurs in late spring. Leaves turn brown, black and curl up and look like they were scorched by fire. Causes cankered areas. Fruit trees, spiraeas, hawthorns, and roses.
Late blight (fungi) Lower leaf has large water soaked, gray spots. It is a mold. Sunken leisons appear on the fruit. Tomatoes, potatoes
Leaf blister (fungi) Firm, raised areas are hard, lighter green, and look like a blister. Generally not life threatening. Fungus causes surrounding tissue to grow more quickly. In late spring spray with lime-sulfur or Bordeaux mix. Oaks, maples, spruces, buckeyes, pears, and poplars.
Leaf gall (fungi) The first symptom is spotting on branch tips, leaves, and flowers. Fungi causes cells to grow overly large and divide more than is normal. They harden and turn brown. Prune out infected limbs and twigs. Spray with copper. Azaleas, camellias, rhododendrons, blueberries.
Mosaic (virus) Mosaic causes cupped or puckered leaf surfaces. Stems are brittle. Veins become yellowed while leaf tissue may be green, but will encompass tissue as it spreads. Appears splotchy. Almost all garden plants.
Powdery mildew (fungi) Appears as a powdery white or gray spots, enlarging quickly, covering the entire leaf. Leaf becomes brown and shrivels. Remove and dispose of infected leaves. Most all garden plants and shrubs.
Root rot (fungi) Root rot diseases kill many plants in young stages and also causes stem and crown rots. First signs are subtle; plants don't look vigorous enough. Next plants wilt easily, leaves yellow. Dig into the soil and examine roots. Infected feeder roots will be rotted, or brown and slimy. Most plants.
Rust
(fungi)
Easily spotted by the brightly color spores in hues of yellow, orange, red, and reddish brown. Produces bumps, causes stunting of growth. Remove and destroy infected leaves. Most plants.
Scab
(fungi)
Scab diseases are widespread in garden soils. Infected roots and tubers begin to rot. Fruit displays a fungus growth. Vegetables.
Smut
(fungi)
White galls form in husks and blisters form under the skin of leaves. Corn, grasses, and grains.
Sooty mold (fungi) Common in greenhouses, but outside also. Leaves are covered with a dark gray to black mold. Mold can form a papery layer that can be peeled off the leaf. High humidity and warm temperatures favor sooty mold development. Plants with large infestations of aphids or other insects that excrete honeydew are susceptible.





Images of diseases on plants

Pictures of many common diseases are shown below. This does not represent a broad spectrum of images. In fact, this page is a work in progress and will be updated for many months to come.

Also be aware that the disease on some plants will look different on other plants. Diagnosing problems with plant infections is a science and requires dedicated hours to be successful.

Anthracnose: A necrotic ulcer-like lesion caused by fungus.

Black spot: Black appearance, often surrounded by yellow appearance of foliage.

Bacterial leaf spot: Black or brown water-soaked appearance, often with yellow halo. Leaves yellow. Caused by wet foliage.

Bacterial blight

Bermuda grass Decline. Circular patches .5 to 3 ft. diameter; initially yellowish; gradually turning brown and thinning; roots darkened; chlorotic leaf blades may develop next to green shoots at margins of diseased area; roots brown and without feeder roots and root hairs.

 

Blossom end rot and early blight on tomatoes.

Brown patch is a circular patch of light brown on turfgrass.Fungus attacks the base of the leaf sheath.

Canker: Generally a dry, discolored, sunken, or cracked area on a stem, branch, or trunk. A canker generally has a distinct border between diseased and healthy tissue whereas a rot does not. Cankers may be caused by pathogens or by injuries.

Chlorosis: Yellowing or whitening of normally green leaves. May be due to a virus, nutrient deficiency, lack or oxygen in a waterlogged soil, alkaline soil, or other factors.

Cotton Root Rot is a fungal plant disease. The first symptoms are slight yellowing or bronzing of the leaves, wilting within 24 to 48 hours after bronzing, followed by wilting of the lower leaves within 72 hours. Permanent wilt occurs by the third day, followed by death. Roots are usually extensively invaded by the fungus.

   

Crown gall bacteria infect plants through wounds. Damage to infected plants results from interruption of water and nutrient movement up the stem. Galls also interfere with normal growth and development, therefore, infected plants may be stunted and unthrifty.

Curly top virus is widely distributed in Texas. It is most noted for destruction of tomatoes, peppers, and sugar beets, but watermelon, beans, spinach, and squash are also susceptible as well as many weeds and ornamentals. Transmission is by the sugar beet leafhopper.

 

Damping off: The rapid death and collapse of very young seedlings in the greenhouse or field. Common damping-off pathogens include the fungi Pythium, Rhizoctonia, Fusarium, and Phytophthora.

 

Die back: Extensive death of twigs beginning at the tips and advancing toward the bases (physiological - cold injury) often injured by early or late frosts that kill younger twigs and may serve as a site for secondary fungi to get started therefore all dead twigs and limbs should be pruned from the trees.

Dollar Spot appears as silver dollar size circular spots that are straw color and looks sunken-finer textured turf grasses with hour-glass shaped lesions on leaves.

Downy mildew.

Drought Symptoms on Plants. The most common symptom of drought injury is dying around margins of leaves with the dead leaf tissue between veins toward the midrib. A deficiency of water affects the marginal leaf tissue which results in a partial or complete collapse of the cells. Prolongation of this state results in the death of feeder roots. Root pruning will also cause drought symptoms to occur.

 

Dutch Elm Disease first visual symptoms are what is referred to as "flagging" within the crown of the tree, which is a branch of a tree that develops symptoms of wilting and/or yellowing of the leaves on a otherwise apparently healthy tree.

 

Fairy Ring is a circle or arc of stimulated grass or of toadstools may appear in lawns. These rings of lush growth are caused by the release of nutrients, in particular nitrogen, from the activity of the fungus living on organic matter in the soil.

Fire Blight is a bacterial disease that causes rapid blackening and desiccation of blooms and foliage. Affected shoots bend at the tip in a "shepherd's hook". Black, sunken twig and branch cankers develop later.The bacteria stays in the cankers over winter, and in the spring, oozes from the cankers.

Freeze damage. Trees die suddenly in late spring and early summer. Cut the bark at the crown line to see if the root system is still alive. If it shows greener wood than the above ground portion, then winter damage should be suspected. Freeze damage results in a darkening of the wood just under the bark of the trunk and main branches.

 

Fungal leaf spot. Circular to irregular leaf lesion with a dry, brown or black center. Leaves turn yellow, then brown and drop from the plant.

Gray Leaf Spot. Yellowish chlorosis, then turns brown; numerous oblong, gray to ash-brown leaf lesions with purple margins; grayish spore producing bodies may be noticable on these lesions; leaves sometimes appear twisted; death of infected leaves; yellowing turf that appears drought stricken.

 

Leaf Blister fungi overwinter as spores attached to buds. In the sprint they appear as firm, dry blisters on leaves. It is usually not life threatening, but if spreading it should be treated. Plants most affected are oaks, birches, buckeyes, elms, maples, poplars, and willows.

 

Leaf scorch can be caused by transplanting, soil compaction, nearby excavation, a nutrient deficiency, chemical injury, weather or poor soil. The roots cannot supply enough water to offset the water lost through the leaves in transpiration. Hot, dry winds will increase the severity.

Mosaic: Leaf symptoms characterized by intermingled patches of normal and light green or yellowish color; generally viral.

Necrosis is dead tissue or plant parts caused by Necrotic Spot Virus.

 

Necrotic Ring Spot. Circular patches less than a foot in diameter; above ground damage are result of root injury in the spring and in previous fall; roots and rhizomes turn black and dark surrounded by a ring of dead brown grass-“frog eyed” appearance; some plants survive and grow back after fungus stops feeding in the center of the patch.

 

Nematodes. When crops show slow decline, unthriftiness, chlorosis or slower than normal growth, nematodes, other than root knot, may be the cause. Plants will tend to wilt first.

Oak leaf blister. Caused by the fungus, common on many species of oaks, particularly Red Oaks, but seldom white oaks. Symptoms appear in early summer as yellow, blister­like, circular, raised areas. They turn from yellow to reddish brown with pale yellow margins.

Oak Wilt. A fungus that plugs water-conducting vessels, reducing flow of water up the stem of the tree. Often causes leaves to wilt and fall prematurely. Disease spread by beetles feeding on tree wounds. Live Oaks dies one area of the tree at a time. Red Oaks die in a flash of fall color in early summer.

Powdery Mildew is white to gray, dusty patches of fungal growth on leaves and stems and leaf sheaths; chlorotic lesions may develop; entire leaf turns yellow and eventually dies; surviving plants weakened. Powdery mildew will begin as discrete circular, powdery white spots. The fungus is favored by high relative humidity periods.

Ring spot: A circular area of chlorosis or necrosis with a green center; generally viral.

 

Rust is a fungus caused by moist conditions.



St. Augustine Decline (SAD). Called Take-all Patch. Circular patches .5 to 3 ft. diameter; initially yellowish; gradually turning brown and thinning; roots darkened; chlorotic leaf blades may develop next to green shoots at margins of diseased area; roots brown and without feeder roots and root hairs.

Scab. Localized lesions on host fruit, leaves, tubers, etc., usually slightly raised or sunken and cracked, giving a scabby appearance.

Scorch is the burning or drying and browning of leaf margins. Scorch usually results from unfavorable environmental conditions for the plant.

 

Sooty mold is a charcoal black fungus that appears as a black coating on the surface of leaves, fruits, twigs and branches of many deciduous and evergreen shrubs and trees. This fungus is not pathogenic to plants but obtains its nourishment from insect honeydew.

Wilt Diseases. Plants first show a wilted appearance. Individual branches or single leaves may be affected at first. Leaves develop a yellow color, often in V-shaped sectors between the major veins. The fungus can be readily isolated from the diseased stems. Diseased plants may die soon after first symptoms or they may sprout at the base after the top dies.

 

Witches' broom: Also called rose rosette. Broom-like fungi growth looks much like herbicide damage, but its effect soon becomes much more dramatic. Infected canes will sprout thick clusters (rosettes) of stubby, soft and brittle stems with elongated leaflets referred to as "witches broom". A plant disease characterized by yellowing and stunting of the host plant.